Carnivore BBQ goes from competition team to restaurant | Dining Guide

Carnivore BBQ goes from competition team to restaurant | Dining Guide

HAMLIN, W.Va. — Like the cavemen of old, Hamlin’s prehistoric-themed Carnivore BBQ has managed to endure several extinction amount functions. The restaurant celebrated its initial yr in Hamlin on Feb. 28. Significantly like the restaurant’s mascot caveman named Kenny, the cafe is a survivor.

“We’re rather new. We commenced in June 2017 as a opposition barbecue crew. You can see some retirements of our competitiveness period as we have some awards along the wall,” reported April Browning, Carnivore BBQ operator. “We started with two tents and a smoker. Issues started out to select up in 2018 as we received requests for catering. We decided to invest in a foods trailer. It continued to grow and grew. We started to do fairs and festivals in 2019. We weren’t setting up on opening a restaurant, but it was type of headed that way. I happened to head to this constructing, which utilized to be a Subway. I talked to a few of workers who advised me the gentleman who owned it was prepared to promote.”

By the end of 2019, the creating was ordered and renovations had been underway. The cafe opened Feb. 28, 2020.

“We have been open for all of two months before the COVID crisis hit,” Browning reported. “When we were being starting we ended up continue to understanding the ins and outs of the restaurant small business. Just as we were being acquiring the hold of it anything, suddenly anyone had to transform how we appeared at points.”

Browning explained the restaurant had a powerful pursuing before it opened, which helped provide customers in.

“We’ve had a good deal of great robust community aid,” she stated. “We saw a big lower when individuals started out operating from home. … So we experienced to be inventive with what we supplied and how we promoted ourselves mainly because we are off in the middle of nowhere. We have been capable to endure, and issues have been buying up. Very last week by itself, we set out 1,400 bag lunches.”

Browning reported the current ice storm introduced its individual set of issues.

“When the ice storm hit, we were privileged adequate to never get rid of ability. Anything on the other side of us towards Huntington was out. We had workers who took place to see lights on, and we brought them in and fed them. We just tried to present that support and assistance to those who had been out in this circumstance, and there wasn’t even anywhere for them to stage in from the cold for a number of minutes,” she reported. “We also did some get the job done in conjunction with the hearth department. We delivered soups wherever they could take and warmth for the persons who went to the warming stations.”

Lunch offerings include Pulled Pork ($6.99), Pulled Hen ($6.99) or Beef Brisket Sandwiches ($8.99). You can also get a BBQ Dinner served with two sides, bread, pickles and onion. These include Pulled Pork ($10), Pulled Hen ($10), Beef Brisket ($17) or Spare Ribs ($17 fifty percent-rack, $27 entire rack). There’s also burgers like the Caveman Kenny Burger ($15.95) which has a half-pound small rib patty, sauteed onions, mushrooms, lettuce, tomato, BBQ aioli and a skirt of fried Cheddar and Monterrey jack cheese.

“We check out to do almost everything in-residence even down to our seasonings. We put with each other all of our seasonings. All of our sauces are produced in-residence. Our corndogs are hand-dipped in a batter that is built below. We hand cut and hand-dip our onion rings,” Browning mentioned.

Carnivore BBQ is found at 8515 Court docket Ave., in Hamlin. It is open from 11 a.m. until eventually 8 p.m. Tuesday through Saturday and from noon until finally 6 p.m. on Sundays. It is at present closed on Mondays. Hard cash, credit and Apple Pay out are all approved. For specials, visit

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